Spring decoration in vegetables without sculpture- 40 ideas and tutorials for a dream table!
A spring vegetable decoration that looks frankly fabulous and at the same time does not require any special tools or any sculpting skills looks too good to be true, does it? Well, the 40 ideas to follow all offer these practical and aesthetic benefits at once and more! So, learn how to make your own centerpiece or other ornamental composition and master the original festive decor!
Which vegetables to choose for my edible centerpiece?
First, who wants to kill two birds with one stone must certainly be moving towards edible vegetable table decoration. For example, a platter of crudités beautifully presented can without any problem become the essential essence of your spring vegetable decoration and delight and tempt all your guests.
In this way, you will not waste anything of the products used, you will have a snack or a 100% healthy entry that will be adapted even to small children and you will enjoy a colorful table without plastic objects of mass production, kitsch knick knacks And so on. What assets with the spring vegetable decoration!
Okay, let’s say that you are convinced in the “for” of this ornamental approach more or less out of the ordinary … But what vegetables are adapted to it so that it is successful? Fortunately, thanks to their attractive colors, shapes and structures, many vegetable plants are ideally suited to our current creative idea.
Many varieties of cabbages, including Brussels, romanesco and cauliflower, are well and truly perfect for this purpose. However, artichokes, green beans and asparagus are also very prolific in decorative ideas of this kind. Not to mention the many leafy vegetables, roots and raves offering dozens of superb ornamental possibilities.
Spring vegetable decoration – composition of cabbage, artichoke, radish and flowers
Then, it’s up to you to choose between a composition dominated by a unique star vegetable and a mix of multiple reps. What matters is creating an attractive contrast of shapes and especially colors to attract attention and delight the eyes. The marriage of greens and purples in the tutorial above is an excellent example in this regard.
Finally, if you also want to use flowers or green leaves, which is normally the case, you will need one or two pieces of floral foam to keep them fresh. It will also be useful for attaching stemless vegetables using florist wire. If, on the other hand, you are looking for an idea without material like this:
More great ideas about the original cabbage centerpiece
Here is a decoration of spring vegetables and flowers without specialized equipment that is done in no time! The stages of its realization are quite simple, namely: to cut flat the bottom of the cabbage so that it can stand up, to hollow out its center by using a sharp knife to be able to insert a glass of water and to store there its beautiful spring flowers!
Luckily, the same idea works wonders for the upcoming holidays like a centerpiece Easter Totally eye-catching. Fill the vase with a bouquet of tulips, daffodils, hyacinths or daisies and impress your guests with this fresh set! Remember to always look for the measured contrast between the shades used!
But this vegetable somewhat “plebeian” can also look super sophisticated provided we know how to use it … A spring decoration of vegetables and flowers made from a red cabbage (which is actually rather purple) , some violet lilacs and pinks are even worthy of a mauve colored theme wedding and the proof is above!
Two original ideas of spring decoration vegetables and fruits of rustic style
These towers of Brussels sprouts are super original and full of charm!
Spring vegetable decoration – original ideas with artichokes
Our following tutorial illustrates the step-by-step realization of a beautiful vegetable spring decoration that is artichoke-based. On the first photo of the collage below, you can see the final result which is admirable and unpretentious at the same time! Check out the tutorial in pictures to discover how to make this beautiful rustic tray:
First, if your wooden bin is deeper, equip each artichoke with a longer stem of thick florist wire. This will allow you to arrange the vegetables as you see fit by inserting the stems into the foam brick and orienting them in the desired direction.
Next, arrange the florist foam pieces inside the tray and plant the vegetables one by one starting at the periphery. Finally, complete the voids in your composition with green leaves of your choice and any other type of greenery that seems appropriate.
This is the rustic tray of artichokes and greenery that you must get in the end!
A center of artichoke table (and other vegetables) looks like a country chic!
Use hydrangeas and other delicate flowers to fine-tune for a special occasion
As usual, do not forget the good dose of aesthetic color contrast
Candlesticks in asparagus – a spring decoration vegetables like no other!
Except asparagus, get a glass candle, rubber bands and jute string
Store the asparagus all around the glass by fixing them on the spot with one or more elastics
Camouflage the rubber bands by wrapping them in jute string and that’s it!
It works just as well with green beans and artichokes with hollow cores!
In the same way, you can decorate a simple vase for your spring bouquets
Green asparagus showcases the beauty of yellow tulips and vice versa
Crowns and other artistic decorations made from radishes and carrots
Who would have thought that radishes could be so chic!
How to make a centerpiece of carrots, Brussels sprouts, radishes and flowers
A spring decoration of vegetables and flowers in a goldfish bowl
Centerpiece of carrots, daisies and baby’s breath perfectly perfect for Easter
A 100% edible rustic centerpiece that is mouth-watering!
Funny table decoration in white radish Daikon
Leafy vegetables, fruits and herbs – ingredients for salad or decoration?
Bouquets of root vegetables and leafy vegetables to admire and then enjoy!